Moletto Grappas
‘Today the Moletto winery boasts a friendly team, which only a family can have, driven by enthusiasm and entrepreneurship, while remaining faithful at all times to our roots. These roots are embedded in the land and require dedication as well as care, passion and hard work. These roots are what we call “wine culture”, by which we mean they are a gift from the land to those who love, cherish and respect it.
A gift that the Stival family are happy to share with our friends, who are always welcome to the Motta di Livenza estate to visit the wine cellar and the vineyards.
And to sample together the aromas, the fascination and the culture of this centuries-old history.’
– taken from the Moletto website.
Moletto Grappa di Moscato
This is a single-vine grappa produced with traditional copper stills. It has refined flavor and unique bouquet. (Alc. 43% by Vol.)
Tasting Notes – Its fragrant, intense scents give a clear indication of its varietal origins. This grappa offers a balanced aroma with a pleasingly generous sense of flowers and fruit. It is crystal clear in color. Serve at room temperature.
Serving suggestion – Ideal after dinner drink.
Review – 92 Points – International Review of Spirits – Gold Medal – Exceptional
Clear color. Bright aromas and flavors of raisin bread, figs, and dusty nuts with a lively, off-dry medium-to-full body and a delightful, long finish with elements of peppery spices, anise, mint, and potpourri. A delicious and vibrant grappa for all occasions.
Moletto Grappa di Prosecco
This is a single-vine grappa produced with traditional copper stills. It has refined flavor and unique bouquet. (Alc. 40% by Vol.)
Tasting Notes: Crystal clear, and characterized by elegance and finesse. Gentle floral notes of acacia flowers intertwined with notes of pears and apples. The Prosecco varietal character is perfectly reflected on the palate. Round and very delicate.
Serving suggestion – Ideal after dinner drink.
Moletto Grappa di Nebbiolo
This is a single-vine grappa produced with traditional copper stills. It has refined flavor and unique bouquet. (Alc. 43% by Vol.)
Tasting Notes – Light straw color with a characteristically rich nose. This grappa has a harmonious and well-structured taste, with a floral, fruity and spicy hints.
Serving Suggestion – Ideal after dinner drink.
Review – 94 Points – International Review of Spirits – Gold Medal – Exceptional
Pale golden color. Suede, toasted Brazil nuts and fragrant baked plum and pear aromas with a mélange of stone fruit, autumn fruit and golden raisin flavors with a delightful acacia honey and heather accents reminiscent of lowland Scotch. Finishes with fruit and spice fade and a dash of white pepper. A superb aged grappa for after the big meal.
Moletto Grappa di Barbera
This is a single-vine grappa produced with traditional copper stills. It has refined flavor and unique bouquet. (Alc. 43% by Vol.)
Tasting Notes – The warm scents of red fruit and spices emerge with this full-bodied grappa. It is crystal clear, lingering and harmonious on the palate. Serve at room temperature.
Serving Suggestion – An ideal after-dinner drink.
Review -92 Points – International Review of Spirits – Gold Medal – Exceptional
Clear. Dried pear, prune and pepper aromas. A round, silky entry leads to a fruity medium body of dried fruit, sweet cream and peppery spice flavors. Finishes with crisp, warming and balanced, lingering pear and crème Anglaise fade. A superb and complex choice to conclude a hearty Mediterranean meal.