Laird’s Apple Brandy – Single Cask Selection
Laird’s Apple Brandy has been distilled for ten generations by America’s oldest family distillers since 1780.
Laird’s Apple Brandy has been distilled for ten generations by America’s oldest family distillers since 1780.
Fleur Wines – Bordeaux White AOC – Vegan The grapes for the Fleur – Bordeaux White are selected from vineyard plots with the most potential for the expression of fresh fruit. This wine has been certified Vegan by the European Vegetarian Union. Soil: Clay and Limestone Wine: 50% Sauvignon Blanc and 50% Semillon Alcohol: 11.5%
Grand Louis – Bordeaux White AOC Location: Bordeaux grapes are selected for the highest varietal expression of Sauvignon Blanc. Soil: Clay and Limestone Wine: 75% Sauvignon Blanc and 25% Semillon Alcohol: 12% by Volume Vinification: The fresh, fruity characteristics of the grapes are maintained in this wine by utilizing cold maceration at 55 degrees in
The Authentic Italian Amaretto since 1851, is still produced and bottled in Saronno, Italy, according to an old and unique formula: the infusion of the famous cookies “Amaretti di Saronno” in alcohol. This premium product with a rich Italian heritage has a almond/apricot flavor. Alc. 24% by Vol. Available in 750 ML, 50 ML and 1